Is Vemondo Garlic & Herb Soft Cheese Alternative Gluten Free?
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Ingredients
Water, 27% Coconut Oil, 4% Concentrated Soya Protein, Tricalcium Citrate, Tapioca Starch, Modified Potato Starch, Sugar, Salt, Thickeners: Carrageenan, Guar Gum, Maize Starch, Acidity Regulators: Citric Acid, Lactic Acid, Sodium Lactate, Garlic Granules, Natural Flavourings, Modified Maize Starch, Parsley, Garlic Powder, Spirit Vinegar, Basil Leaves.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Cheese · Spreadable