Is Vermont Bread Company Soft Potato Bread, 24 oz Wheat Free?
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Why it's not wheat free
- wheat
- wheat flour
- cultured wheat flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
wheat flour, water, potato flour, yeast, corn oil, cultured wheat flour, organic cane sugar, fermented potato flour, sea salt, vinegar, natural flavors, eggs, dextrose, annatto extract, calcium sulfate, natural enzymes, ascorbic acid
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Where to buy
Vermont Bread Company Soft Potato Bread, 24 oz is available at 1 retailer
About this product
Bread · Loaf