Is Vermont Bread, English Muffins Multigrain Organic, 12 Ounce GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
water, organic wheat flour, organic whole wheat flour, organic cracked wheat, organic cane sugar, yeast, organic grain-seed blend (organic brown flaxseed, organic wheat flakes, organic cracked durum, organic barley flakes, organic spelt flakes, organic sunflower seeds, organic milled brown flaxseed, organic oat flakes, organic cracked pumpkin seed, organic rye flakes, organic brown rice flour, organic millet, organic buckwheat flour, organic white wheat flour, organic sesame seed, organic corn meal, organic black quinoa, organic black chia, organic kamut flakes, organic white quinoa, organic poppy seed, organic amaranth flour), contains less than 2% of each of the following: organic wheat gluten, organic soybean oil, organic cultured wheat starch, salt, organic degerminated yellow corn meal, organic degerminated yellow corn flour, citric acid, enzymes
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! The manufacturer claims that this product is dairy free.
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Where to buy
Vermont Bread, English Muffins Multigrain Organic, 12 Ounce is available at 2 retailers
About this product
Bread · Piece