Is Vero Vero Heritage Sourdough Pescatarian?
Description
A rustic sourdough loaf offering a pronounced tang, crisp crust and open, chewy crumb. Commonly used for toasting, sandwiches, bruschetta and serving alongside soups or salads. Customer feedback often notes reliable flavor and crust texture, with occasional comments about varying freshness between batches and positive remarks on sliceability and aroma.
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Description
A rustic sourdough loaf offering a pronounced tang, crisp crust and open, chewy crumb. Commonly used for toasting, sandwiches, bruschetta and serving alongside soups or salads. Customer feedback often notes reliable flavor and crust texture, with occasional comments about varying freshness between batches and positive remarks on sliceability and aroma.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Water, Rye Flour, Vegetable Oil, Salt, Vinegar, Wheat Malt Flour, Barley Malt Extract, Bacterial Culture, Yeast, Ascorbic Acid, Cultured Wheat, Starch, Cultured Wheat Flour. Contains: Wheat, Rye, Barley. May Contain: Sesame Seeds, Milk, Egg, Soy, Sulphites, And Gluten From Other Sources.
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Often paired with Pescatarian
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About this product
Bread · Loaf