Is VH Chinese Sweet & Sour Dipping Sauce Gluten Free?
Description
Tangy, sweet-and-sour sauce delivers a glossy, smooth pourable texture with balanced sweet and tart notes, suitable for dipping or glazing. Commonly used with egg rolls, spring rolls, fried chicken and appetizers; reviews frequently cite consistent flavor, convenient bottle and versatility, though some consumers consider it overly sweet and easy storage.
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Description
Tangy, sweet-and-sour sauce delivers a glossy, smooth pourable texture with balanced sweet and tart notes, suitable for dipping or glazing. Commonly used with egg rolls, spring rolls, fried chicken and appetizers; reviews frequently cite consistent flavor, convenient bottle and versatility, though some consumers consider it overly sweet and easy storage.
Ingredients
Water, Sugar, Vinegar, Natural Flavour (Contains Water, Sugar, Apricot And Pineapple Puree), Modified Corn Starch, Tomato Paste, Concentrated Pineapple Juice, Salt, Seasoning, Sodium Benzoate, Dehydrated Red Pepper, Spices
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.