Is VICTORY PROTEIN BAR, OATMEAL & CHOCOLATE CHIP Gluten Free?

Ingredients

PROTEIN BLEND (OHYEAH! BLEND CONSISTING OF WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE, CALCIUM CASEINATE), NATURAL PREBIOTIC SOLUBLE FIBER FROM VEGETABLE SOURCE (ISOMALTO-OLIGOSACCHARIDES), GLUTEN FREE ROLLED OATS, ALMOND BUTTER, GLUTEN FREE VANILLA COOKIE [SUGAR, RICE FLOUR, CANOLA OIL, CORN STARCH, NATURAL FLAVOR, SALT, SODIUM BICARBONATE AND SOY LECITHIN (AN EMULSIFIER)], AGAVE SYRUP, SEMISWEET CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER) AND VANILLA], COCOA BUTTER, HONEY, SOY LECITHIN (AN EMULSIFIER), EVAPORATED CANE JUICE CRYSTALS, NATURAL FLAVORS, GUAR GUM AND SEA SALT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Protein Bar · Bar