Is VIETNAMESE BEEF MEATBALLS Gluten Free?
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Ingredients
GROUND BEEF, ENGLISH CUCUMBER, JASMINE RICE, SHREDDED CARROTS, LIMES, SCALLIONS, ROASTED SALTED PEANUTS (PEANUTS, SEA SALT, SUGAR, CORNSTARCH, CONTAINS 1% OR LESS OF THE FOLLOWING: MALTODEXTRIN, SMOKED TORULA YEAST, DRIED CORN SYRUP, SPICE, GARLIC POWDER, ONION POWDER), DARK BROWN SUGAR (CANE SUGAR, CANE SYRUPS), FISH SAUCE (FRESH ANCHOVY, SEA SALT), CILANTRO, MINT, SPICE MIX (SUGAR, GARLIC POWDER, GINGER, CORIANDER, PAPRIKA), THAI CHILE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.