Is Village Du Gourmet Double Truffle Hot Chocolate Mix Gluten Free?


Ingredients
SUGARS (SUGAR, MODIFIED CORN SYRUP SOLIDS), MODIFIED MILK INGREDIENTS (WHEY PROTEIN CONCENTRATE, DAIRY PRODUCT SOLIDS, SODIUM CASEINATE), COCOA (PROCESSED WITH ALKALI), COCONUT OIL, SALT, DIPOTASSIUM PHOSPHATE, MONO AND DI-GLYCERIDES, CELLULOSE GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, SILICON DIOXIDE, TURMERIC, ANNATO. CONTAINS COCONUT AND MILK.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Beverage · Powder


