Is Vinaigrette Olive & Balsamic Vegan?
Description
Tangy-sweet and savory notes combine with a smooth, slightly viscous texture and occasional briny pieces; pours evenly and clings to greens. Commonly used as a salad dressing, marinade, or bread dip. Customers report balanced flavor, convenient pour, and occasional comments about potency and particulate presence affecting mouthfeel and packaging convenience.
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Description
Tangy-sweet and savory notes combine with a smooth, slightly viscous texture and occasional briny pieces; pours evenly and clings to greens. Commonly used as a salad dressing, marinade, or bread dip. Customers report balanced flavor, convenient pour, and occasional comments about potency and particulate presence affecting mouthfeel and packaging convenience.
Ingredients
First Cold Pressed Oils (Organic Sunflower, Extra Virgin Olive), Water, Organic Balsamic Vinegar, Dijon Mustard (Water, Organic Apple Cider Vinegar, Mustard Seeds, Sea Salt), Organic Apple Cides Vinegar, Organic Cane Sugar, Garlic, Sea Salt, Pepper, Xanthan Gum.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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