Is Virginia Variety Roasted Party Peanuts With Sea Salt Gluten Free?
Description
Roasted, full-flavored peanuts offer a robust, savory flavor and firm, crunchy texture, commonly served as a snack, party bowl, bar accompaniment, or salad topping. Reviewers frequently cite consistent roast, satisfying crunch, and balanced flavor intensity; some note occasional variability in freshness or bag fullness, with reports of packaging durability issues.
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Description
Roasted, full-flavored peanuts offer a robust, savory flavor and firm, crunchy texture, commonly served as a snack, party bowl, bar accompaniment, or salad topping. Reviewers frequently cite consistent roast, satisfying crunch, and balanced flavor intensity; some note occasional variability in freshness or bag fullness, with reports of packaging durability issues.
Ingredients
PEANUTS, VEGETABLE OIL (CANOLA AND/OR SOYBEAN AND/OR PEANUT), SEA SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.