Is Vitamin C powder Soy Free?
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Vitamin C (ascorbic acid) 1000 mg, Vitamin B1 (thiamine, thiamine hydrochloride) 0.38 mg, Vitamin B2 (riboflavin, riboflavin 5'-phosphate sodium) 0.43 mg, Vitamin B3 (niacin) 4 mg, Vitamin B5 (d-pantothenic acid, calcium d-pantothenate) 2.5 mg, Vitamin B6 (pyridoxine hydrochloride) 10 mg, Vitamin B12 (cyanocobalamin) 25 mcg, Folic Acid (folate) 100 mcg, Calcium (calcium carbonate) 50 mg, Phosphorus (sodium phosphate tribasic) 38 mg, Potassium (potassium bicarbonate) 194 mg, Magnesium (magnesium hydroxide) 60 mg, Zinc (zinc citrate) 2 mg, Manganese (manganese citrate) 0.5 mg, Chromium (chromium picolinate) 10 mcg, d-Fructose, Citric Acid, Natural and Artificial Flavours, l-Tartaric Acid, Sodium Bicarbonate, Beet Root Powder, Silicon Dioxide, l-Glycine, Caramel Colour, Sucralose, Soy Lecithin, Malic Acid, Alpha Lipoic Acid, Aspartic Acid, Quercetin
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Often paired with Soy Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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