Is VITAMIN C8 - 90 VCAPS Dairy Free?

Ingredients

Vitamin C (From Calcium Ascorbate, Magnesium Ascorbate, Potassium Ascorbate, Sodium Ascorbate, Ascorbyl Palmitate, Zinc Ascorbate, Manganese Ascorbate, And Ascorbic Acid), Green Tea (Camellia Sinensis), Leaf Extract, Epigallocatechin-3-gallate (Egcg), Blend Of Berry Extract, Multianthocyanidins, Calcium (From Calcium Ascorbate), Citrus Bioflavonoids (From Bitter Orange (Citrus X Aurantium)), Hesperidins, Cranberry (Vaccinium Macrocarpon), Fruit 107X Concentrate, Grape (Vitis Vinifera), Seed Extract, Proanthocyanidins, Quercetin, Rutin, Magnesium (From Magnesium Ascorbate), Bilberry (Vaccinium Myrtillus), European Fruit Extract, Anthocyanosides, Japanese Knotweed (Fallopia Japonica), Resveratrol, Zinc (From Zinc Ascorbate), Bromelain (From Pineapple (Ananas Comosus Var, Comosus) Stem), Gdu/g (180,000 Fcc Pu), Manganese (From Manganese Ascorbate), Black Pepper (Piper Nigrum), Fruit Extract, Piperine, Papain (From Papaya (Carica Papaya) Fruit), Fcc Pu, Selenium (From Yeast-free L-selenomethionine), Vegetable Magnesium Stearate And Silicon Dioxide In A Non-gmo Vegetable Capsule Composed Of Carbohydrate Gum And Purified Water

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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