Is Vito and Nicks II Sausage and Mushroom Cracker Thin Crust Premium Pizza GERD Friendly?
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Ingredients
Pork Sausage (Pork, Salt, Spices, Less Than 2% Soybean Oil (As Processing Aid)), Pasteurized Part Skim Mozzarella Cheese (Milk, Cultures, Rennet, Salt), Crust Enriched Unbleached Wheat Flour Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Monoitrate, Ribloflavin, Folic Acid, Yeast Sorbitan Monostrarate, Ascorbic Acid, Water, Oil Soybean Oil, Olive Pomace Oil, Spice, Tomato Paste Tomatoes, Salt, Naturally Derived Citric Acid, White Mushrooms, Oregano
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