Is Vitron-C High Potency Iron Supplement with 125 mg Vitamin C, 60 CT Dairy Free?


Ingredients
Mono And Diglycerides, Microcrystalline Cellulose, Croscarmellose Sodium, Polyvinyl Alcohol, Hydroxypropyl Methyl Cellulose, Polyethylene Glycol, Titanium Dioxide, Talc, Magnesium Stearate, Iron Oxide Red, Iron Oxide Yellow
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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