Is Vlasic Dills Wholes Kosher Pickles 80 Fl Oz Jar Low FODMAP?
Description
Crisp, tangy whole dill pickles offer a firm crunch and pronounced dill flavor, commonly used on sandwiches, burgers, charcuterie boards, and as snack accompaniments. Reviewers frequently note reliable crunch and consistent size for sharing, while some report occasional variability in brininess or texture between jars and occasional softer specimens noted.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Crisp, tangy whole dill pickles offer a firm crunch and pronounced dill flavor, commonly used on sandwiches, burgers, charcuterie boards, and as snack accompaniments. Reviewers frequently note reliable crunch and consistent size for sharing, while some report occasional variability in brininess or texture between jars and occasional softer specimens noted.
Ingredients
Cucumbers, Water, Distilled Vinegar, Contains 2% Or Less Of: Salt, Calcium Chloride, Sodium Benzoate (Preservative), Turmeric Extract (Color), Polysorbate 80, Natural Flavor.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.