Is Voortman Bakery Bakery Sugar Free! Chocolate Chip Cookies Gluten Free?
Description
Crisp, thin cookies offer a mild chocolate flavor with scattered chips and a slightly crumbly bite, commonly eaten as a quick snack, with coffee or in lunchboxes. Reviewers note enjoyable chocolate presence, convenient resealable packaging, occasional aftertaste comments, and generally consistent texture across batches, and reasonable shelf stability reported, overall.
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Description
Crisp, thin cookies offer a mild chocolate flavor with scattered chips and a slightly crumbly bite, commonly eaten as a quick snack, with coffee or in lunchboxes. Reviewers note enjoyable chocolate presence, convenient resealable packaging, occasional aftertaste comments, and generally consistent texture across batches, and reasonable shelf stability reported, overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltitol, Vegetable Oil (Canola, Soybean, Palm And Palm Kernel), Sugar Free Chocolate Chips (Maltitol, Unsweetened Chocolate Processed With Alkali, Cocoa Butter, Soy Lecithin, Natural Flavor, Whole Milk Powder), Natural Flavors, Salt, Baking Soda, Acesulfame Potassium, Contains Wheat, Soy, Milk, May Contain Peanuts, Tree Nuts, Eggs, Excess Consumption May Cause A Laxative Effect In Sensitive Persons
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
Voortman Bakery Bakery Sugar Free! Chocolate Chip Cookies is available at 23 retailers
About this product
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