Is Wagyu Beef Soup Dumpling Lactose Free?

Ingredients
Water, Wagyu Beef, Enriched Bleached Wheat Flour[bleached wheat flour, niacin, iron (reduced), thiamine mononitra.e, riboflavin, folic acid], Yellow Onion, Modified Tapioca Starch, Green Onion, Textured Soy Flour, Soy Sauce (water, soybeans, salt, sugar), Ginger, Truffle Oil (olive oil, canola oil artificial and natural flavor), Sugar, Dehydrated Pork Stock(dehydrated pork stock, natural flavor), Rice Cooking Wine (rice, water, wheat, salt, caramel color), Sesame Oil, Truffle Salt(sea salt, dehydrated black truffle, flavoring), Black Pepper, Beef Flavor (beef stock, flavor, salt), Garlic Powder, Yeast Extract, Cellulose Gum, Salt, Sodium Tripolyphosphate, Sodium Acid Pyrophosphate. Contains: Soy, Wheat, Sesame.
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