Is Waitrose Chocolate & Cherry Cake Dairy Free?

Ingredients

Sugar, pasteurised free range egg, rapeseed oil, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, unsalted butter (milk), dried buttermilk, modified maize starch, fat reduced cocoa powder, cocoa powder, sour cherries, glucose-fructose syrup, milk whey powder, raising agents (diphosphates, sodium bicarbonate), emulsifiers (propane-1;2-diol esters of fatty acids, mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), cherries, wheat gluten, cocoa mass, salt, apricot purée, fruit and vegetable concentrates (cherry, grapes, blueberry, carrot, blackcurrant), glucose syrup, acid (malic acid), acidity regulators (trisodium citrate, citric acid), gelling agents (amidated pectin, pectin), vanilla extract, flavouring Rainforest Alliance Certified cocoa. Find out more at ra.org.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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