Is Waitrose & Partners British Pork Sausages GERD Friendly?
Why it's not GERD friendly
- thyme extract filled into beef collagen casings
- pork
- white pepper
thyme extract filled into beef collagen casings
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork (65%), Water, Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Stabiliser (diphosphates), White Pepper, Yeast Extract, Preservative (sodium Metabisulphite), Nutmeg, Raising Agent (ammonium Carbonates), Ginger, Sage Extract, Thyme Extract Filled Into Beef Collagen Casings. Contains Wheat, Sulphites
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About this product
Meat · Whole


