Is Waitrose & Partners Christmas Chestnut and Bacon Stuffing GERD Friendly?
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Why it's not GERD friendly
- pork belly
- pork
- black pepper
- oak-smoked dry-cured bacon
pork belly
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Pork (53%), chestnuts (14%), oak-smoked dry-cured bacon (8%) (pork belly, salt, white sugar, preservatives (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate)), roasted white onion, water, rice flour, honey, potato starch, onion, parsley, salt, thyme, black pepper, dextrose monohydrate, bamboo fiber, stabilizers (tetrasodium diphosphate, disodium diphosphate), preservative (sodium metabisulfite), nutmeg, rapeseed oil, caramelized sugar syrup, color (paprika extract). Contains metabisulphite.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Dressing · Loaf