Is Waitrose & Partners Free From Gluten Free Spaghetti Vegetarian?
Description
Thin long pasta with a mild neutral flavor and a firm, slightly springy texture when cooked to al dente. Often served with tomato, oil-and-garlic, or creamy sauces, used in baked pasta dishes and chilled pasta salads. Customer reviews commonly mention sauce adherence and texture, while some note brittleness or overcooking.
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Description
Thin long pasta with a mild neutral flavor and a firm, slightly springy texture when cooked to al dente. Often served with tomato, oil-and-garlic, or creamy sauces, used in baked pasta dishes and chilled pasta salads. Customer reviews commonly mention sauce adherence and texture, while some note brittleness or overcooking.
Ingredients
Cornflour (60%), rice flour, (40%).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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