Waitrose & Partners Free From Gluten Free Spaghetti

Description
Thin long pasta with a mild neutral flavor and a firm, slightly springy texture when cooked to al dente. Often served with tomato, oil-and-garlic, or creamy sauces, used in baked pasta dishes and chilled pasta salads. Customer reviews commonly mention sauce adherence and texture, while some note brittleness or overcooking.

Description
Thin long pasta with a mild neutral flavor and a firm, slightly springy texture when cooked to al dente. Often served with tomato, oil-and-garlic, or creamy sauces, used in baked pasta dishes and chilled pasta salads. Customer reviews commonly mention sauce adherence and texture, while some note brittleness or overcooking.
Diet Compatibility
Ingredients
Cornflour (60%), rice flour, (40%).
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