Is Waitrose & Partners Free From Gluten Sourdough Cob Pescatarian?
Description
Rustic sourdough delivers a tangy, mildly acidic flavor with a crisp, golden crust and a moist yet slightly dense crumb. Commonly sliced for sandwiches, toasted for breakfast, or served alongside soups and cheeses. Reviewers mention reliable sourdough taste, pleasing crust texture, and suitability for toasting or freezing for later use.
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Why it's a maybe for pescatarian
- vegetable glycerol
- humectant
vegetable glycerol
Dietitian noteGlyceride (e422) can come from both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Rustic sourdough delivers a tangy, mildly acidic flavor with a crisp, golden crust and a moist yet slightly dense crumb. Commonly sliced for sandwiches, toasted for breakfast, or served alongside soups and cheeses. Reviewers mention reliable sourdough taste, pleasing crust texture, and suitability for toasting or freezing for later use.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, rice flour, tapioca starch, potato starch, rapeseed oil, rice starch, psyllium husk powder, maize flour, yeast, golden syrup (partially inverted refiners syrup), humectant (vegetable glycerol), golden flaxseed, dried pasteurized free-range egg white, stabilizers (hydroxypropyl methyl cellulose, xanthan gum), bamboo fiber, raisin juice, maize starch, fermented maize starch, teff flour, salt, starter culture. Contains Egg.
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Often paired with Pescatarian
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About this product
Bread · Loaf