Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is Waitrose & Partners Rice Noodles Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
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Description

Delicate, mildly-flavored noodles offer a soft, slightly slippery texture that readily absorbs sauces. Commonly used in stir-fries, broths, and cold salads, reviewers note quick, simple preparation and consistent tenderness; some mention occasional clumping or over-softening if overcooked, while others appreciate versatility across Asian-inspired dishes and a reliable pantry option overall.

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Ingredients

Energy, Fat, Carbohydrate, Fibre, Protein, Salt, Rice, Tapioca Starch.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Often paired with Gluten Free

Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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Low FODMAPMaybe

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

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About this product

Noodle · Dried

Flavor
Neutral
Texture
Dry
Commonly used for
SoupStir FryMeal PrepLunch
Gluten Free? Waitrose & Partners Rice Noodles | Spoonful