Is No.1 Wood-fired Double Mozzarella Margherita Sourdough Pizza Dairy Free?

Ingredients

Sourdough starter (22%) (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wheat flour, wheat starch, malted wheat, sourdough culture (wheat)), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), fior di latte mozzarella cheese (milk) (16%), tomato, mozzarella cheese balls (milk) (8%), semi-dried tomatoes (tomatoes, vegetable oils [rapeseed, sunflower], water, apple cider vinegar, parsley, salt, garlic powder, mint, chilli pepper, acidity regulator (citric acid)), water, tomato concentrate, tomato purée, wheat semolina, extra virgin olive oil, salt, basil leaf, basil, yeast, flat leaf parsley, wheat flour, garlic, dextrose, deactivated yeast, lemon juice, wheat gluten, malted wheat flour, black pepper, acidity regulator (citric acid), vegetable oils (rapeseed, sunflower), muscovado sugar

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Bread · Whole