Is Walden Farms Pasta Sauce, Alfredo Gluten Free?
Description
Mild, creamy Alfredo flavor with a smooth yet thinner, more pourable texture than traditional sauces; commonly used tossed with pasta, spooned over vegetables or chicken, or stirred into casseroles and soups. Customer reviews commonly praise convenience and versatility while reporting mixed opinions on authenticity of taste and consistency in general.
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Description
Mild, creamy Alfredo flavor with a smooth yet thinner, more pourable texture than traditional sauces; commonly used tossed with pasta, spooned over vegetables or chicken, or stirred into casseroles and soups. Customer reviews commonly praise convenience and versatility while reporting mixed opinions on authenticity of taste and consistency in general.
Ingredients
Purified Water, Sour Cream Flavor (Non Dairy), Romano And Parmesan Flavors (Non Dairy), Vegetable Fiber, Natural Flavors, Natural Spices, Sea Salt, Black Pepper, Cayenne Pepper, Butter Flavor (Non Dairy), Garlic, Onion, Rosemary, Beta Carotene, Food Color, Xanthan Gum, Sodium Benzoate (To Preserve Freshness), Sucralose, Sunflower Lecithin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.