Yes! We believe this product is vegan as there are no animal or animal-derived ingredients listed on the label.

Is Walkers Salt & Vinegar Multipack Crisps 6x25g Vegan?

Yes! We believe this product is vegan as there are no animal or animal-derived ingredients listed on the label.
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Description

Walkers Salt & Vinegar Multipack Crisps 6x25g are cooked with sunseed oil, making them naturally lower in saturates. In fact, they are 75% lower in saturates compared to traditional cooking oils. These crisps are suitable for vegetarians. However, it is important to note that they may contain gluten, wheat, lactose, celery, mustard, soya, milk, and yeast. People say Walkers crisps are the best crisps ever, fresh, and tasty.

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Ingredients

Potatoes, Vegetable Oil (Sunflower, Rapeseed, in varying proportions), Salt and Vinegar Seasoning (Flavouring, Salt, Acids (Citric Acid, Malic Acid), Yeast Extract, Potassium Chloride), Antioxidants (Rosemary Extract, Ascorbic Acid, Tocopherol Rich Extract, Citric Acid). May Contain: Barley, Celery, Cereals Containing Gluten, Milk, Mustard, Soya, Wheat

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Where to buy

Walkers Salt & Vinegar Multipack Crisps 6x25g is available at 6 retailers

TescoAsdaOcadoBritish Corner ShopIcelandAppyshop

About this product

Chips · Pouch

Flavor
VinegarySavory
Texture
CrispyCrunchy
Commonly used for
SnackingOn The GoLunch
Vegan? Walkers Salt & Vinegar Multipack Crisps 6x25g | Spoonful