Is Wang Bowl Udon Korean Bulgogi Flavor - 8.8 Oz GERD Friendly?

No. This product is not GERD friendly free as it lists 1 ingredient that contains GERD friendly and 2 ingredients contain GERD friendly depending on the source.

Why it's not GERD friendly

  • citric acid
  • vinegar
  • black pepper powder

citric acid

Dietitian note

Citric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Noodle - Wheat Flour, Modified Tapioca Starch, Salt, Corn Oil, Acidity Regulator (Acetic Acid, Lactic Acid), Water. Soup Base - Soy Sauce (Wheat, Soy Bean, Salt), Radish Juice Concentrate, Kelp Extract, Bonito Extract, Forest Mushroom (Shiitake) Concentrate, Yeast Extract, Dextrin, Glucose, Forest Mushroom (Shiitake) Powder, Anchovy Extract, Black Pepper Powder, Vinegar, Citric Acid, Potassium Carbonate, Water, Sugar, Salt. Dried Flake - Fried Starch, Green Onion, Dehydrated Fish Cake, Red Pepper, Laver, Sesame Seed. Sesame Oil - Sesame Seed.

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Explore other diets

Often paired with GERD Friendly

Low FODMAPMaybe

This product may or may not be low FODMAP as it lists 4 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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Where to buy

Wang Bowl Udon Korean Bulgogi Flavor - 8.8 Oz is available at 1 retailer

Safeway

About this product

Noodle · Piece

Flavor
SavoryUmamiTangySweet
Texture
Chewy
Commonly used for
SoupMeal PrepLunch