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Is Wangzhihe Fermented Red Chili Bean Curd Wheat Free?

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Ingredients

Water, soybean (30%), cooking wine salt, sugar, wheat (gluten) flour, red rose (sugar, rose) (4%), red yeast, acidity regulator E511, spices (sulphites).

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Often paired with Wheat Free

Egg FreeYes

Yes! We believe this product is Egg free as there are no Egg ingredients listed on the label.

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GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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About this product

Condiment · Spreadable

Flavor
SavorySpicySaltyUmami
Texture
CreamySoft
Commonly used for
DippingSandwichCookingMeal Prep