Is Wangzhihe Fermented Red Chili Bean Curd GERD Friendly?

Ingredients
Water, soybean (30%), cooking wine salt, sugar, wheat (gluten) flour, red rose (sugar, rose) (4%), red yeast, acidity regulator E511, spices (sulphites).
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Condiment · Spreadable


