Is Wasa Crispbread Whole Grain Multi Grain - 9.7 Oz Alpha-Gal?

Description
Wasa Crispbread Whole Grain Multi Grain 97 oz is a popular and healthy alternative to regular bread. It is still baked according to a traditional recipe, ensuring its authenticity and quality. Made from whole grain goodness, this low-fat crispbread is loved for its lightness and crispiness. Many people enjoy pairing it with cream cheese and smoked salmon. However, it is worth noting that some customers have reported damage to the crackers during shipment. Overall, Wasa Crispbread is a well-regarded product that continues to gain popularity due to its traditional baking process and wholesome ingredients.

Description
Wasa Crispbread Whole Grain Multi Grain 97 oz is a popular and healthy alternative to regular bread. It is still baked according to a traditional recipe, ensuring its authenticity and quality. Made from whole grain goodness, this low-fat crispbread is loved for its lightness and crispiness. Many people enjoy pairing it with cream cheese and smoked salmon. However, it is worth noting that some customers have reported damage to the crackers during shipment. Overall, Wasa Crispbread is a well-regarded product that continues to gain popularity due to its traditional baking process and wholesome ingredients.
Ingredients
Whole Grain Rye Flour, Water, Sourdough, Oat Flakes, Whole Grain Wheat Flour, Whole Grain Oat Flour, Whole Grain Barley Flour, Yeast, Barley Malt Extract, Sunflower Lecithin, Salt, Adds A Trivial Amount Of Fat, Contains Wheat, May Contain Milk
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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