Is Watmuff & Beckett Kalamata Olive & Feta Cheese Risotto Gluten Free?
Ingredients
water, carnaroli rice, red pepper puree, red pepper, white wine, onion, sunblush (r), red pepper tapenade, kalamata olives, feta crumb, milk, vegetable stock, garlic puree, parsley, red pepper tapenade contains: sunblush (r), peppers, sunflower oil, tomato concentrate, olive oil, salt, concentrated lemon juice, garlic, sugar, kalamata olives contains: kalamata olives, acidity regulator (lactic acid), vegetable stock contains: chicory extract, yeast extract, carrot extract, onion powder, tomato powder, natural flavouring for allergens, see in bold
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


