Is We Love Cake 4 Sticky Toffee Cake Slices Vegetarian?

Ingredients

Frosting (31%) (sugar, Golden Syrup, Treacle, Palm Oil, Rapeseed Oil, Water, Flavouring, Emulsifier (e471)), Rapeseed Oil, Brown Sugar, Egg, Rice Flour, Crumble Topping (6%) (brown Sugar, Buckwheat Flakes, Rice Flour, Palm Oil, Rapeseed Oil, Water, Golden Syrup, Raising Agents (e341, E500), Emulsifier (e471)), Glucose Syrup, Tapioca Starch, Brown Rice Flour, Water, Date Paste (date, Rice Flour), Treacle, Raising Agents (e500, E341), Acidity Regulators (e260, E300), Flavouring, Preservatives (e202, E282), Thickener (e415). Contains Egg. May be present Almond, Cashew, Hazelnut, Pecan, Pistachio, Walnut.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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