Is We Love Cake Lemon Tarts Vegan?

Ingredients

Sugar, Cocoa Butter, Coconut Milk, Rice Flour, Glucose Syrup, Lemon Juice, Water, Flavouring, Emulsifiers: Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids, Sucrose Esters of Fatty Acids; Palm Oil, Rapeseed Oil, Fructose, Cornflour, Dextrose, Acidity Regulators: Citric Acid, Sodium Citrate; Concentrated Lemon Juice, Preservative: Potassium Sorbate; Colour: Lutein; Humectant: Glycerine; Salt, Lemon Oil, Rice Starch, Rice Flour, Tapioca Starch, Palm Oil, Oligofructose, Rapeseed Oil, Sugar, Water, Ground Almonds, Glucose, Salt, Thickener: Xanthan Gum; Colour: Plain Caramel; Cornflour, Emulsifier: Mono- and Diglycerides of Fatty Acids. Made in an environment that handles other Nuts and Egg. May contain traces of peanut.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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