Wedemeyer Bakery Sourdough

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Diet Compatibility

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

No. This product is not gluten free as it lists 6 ingredients that contain gluten.

Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Yes! We believe this product is nightshade free as there are no nightshade ingredients listed on the label.

Yes! We believe this product is oat free as there are no oat ingredients listed on the label.

Yes! We believe this product is Soy free as there are no Soy ingredients listed on the label.

No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

+16 more diets in the app

Barley FreeCorn FreeEgg FreeFish FreeGarlic FreeLactose FreeLupin FreeMilk Free+8 more

About this product

Bread · Loaf

Flavor
NeutralSalty
Texture
CrunchySoft
Commonly used for
SandwichBreakfastLunchSnacking

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, VITAL WHEAT GLUTEN. CONTAINS: WHEAT. THIS BREAD IS MADE IN A BAKERY THAT USES COMMON FOOD ALLERGENS INCLUDING WHEAT, EGGS, AND SESAME SEEDS.

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Wedemeyer Bakery Sourdough Ingredients | Spoonful