Is Wegmans 1/4 Shortcake Dairy Free?
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Ingredients
CAKE: CAKE BASE (SUGAR, CORNSTARCH, POTATO STARCH, TAPIOCA STARCH, SORGHUM FLOUR, WHEY BLEND WHEY PROTEIN CONCENTRATE, SUNFLOWER LECITHIN), MODIFIED CORNSTARCH, EGG WHITE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), MONOGLYCERIDES, ANTIOXIDANTS (ASCORBIC ACID, CITRIC ACID], NATURAL BUTTER FLAVOR [NATURAL FLAVOR, DEXTROSE, CORNSTARCH, MALTODEXTRIN), SALT, XANTHAN GUM), EGGS, CANOLA OIL, WATER, WHIPPED CREAM (CREAM, SUGAR, INVERT SUGAR, CARRAGEENAN, VEGETABLE MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, NATURAL FLAVOR, SUNFLOWER LECITHIN, WATER, STABILIZERS (DIPHOSPHATES, SODIUM PHOSPHATES]), TOPPED WITH ONE OR MORE OF: STRAWBERRIES, BLUEBERRIES, PEACHES, 2% OR LESS OF EACH: GLAZE (WATER, SUGAR, GLUCOSE, MODIFED CORNSTARCH, COLORING [TUMERIC OLEORESIN, FRUIT & VEGETABLE JUICE), CITRIC ACID, SALT, PECTIN, NATURAL FLAVOR, CULTURED DEXTROSE, MIXED TOCOPHEROLS, XANTHAN GUM, AGAR, GELLAN GUM BLEND (GELLAN GUM, SODIUM CITRATE, SUGAR), TETRA-SODIUM PYROPHOSPHATE, CALCIUM PHOSPHATE, POTASSIUM CITRATE).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.