Is Wegmans Dill Dip With Fresh Sour Cream, Dill Dip GERD Friendly?
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Why it's not GERD friendly
- cultured pasteurized light cream
- sour cream
- garlic powder
- nonfat milk
cultured pasteurized light cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES [MICROBIAL]), DILL SEASONING (SALT, DEHYDRATED ONION, DEXTROSE, GARLIC POWDER, DILL, YEAST EXTRACT, XANTHAN GUM, NATURAL BUTTER FLAVOR, PARSLEY, SPICE EXTRACTIVES).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
Details →Similar Products
About this product
Dip · Spreadable