Is Wegmans Four Cheese Brown Rice Crackers GERD Friendly?

No. This product is not GERD friendly free as it lists 7 ingredients that contain GERD friendly and 4 ingredients contain GERD friendly depending on the source.

Why it's not GERD friendly

  • romano cheese
  • parmesan cheese
  • cheddar cheese
  • citric acid
  • cream
  • sour cream powder
  • four cheese seasoning
  • cultured milk
  • whole milk mozzarella cheese
  • milk
  • non-fat dry milk

romano cheese

Dietitian note

High-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.

Note by Team Spoonful, Clinical nutrition experts

+7 more in the app

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Description

These crackers offer a savory, tangy flavor with a pronounced crispness and clean, firm bite, making them suitable for snacking or pairing with spreads, dips, and charcuterie boards; reviewers commonly praise the crunchy texture and bold taste, while a minority note occasional excess saltiness and fragile edges reported during handling.

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Ingredients

Brown Rice Flour, Potato Starch, Safflower Oil, Four Cheese Seasoning (whey, Powder, Salt, Maltodextrin, Whey, Whey Protein Concentrate, Sour Cream Powder (cream, Non-fat Dry Milk, Cultures), Cheddar Cheese (cultured, Milk, Salt, Enzymes), Skim Milk Powder, Yeast Extract, Buttermilk Powder, Whole Milk Mozzarella Cheese (cultured Milk, Salt, Enzymes), Buttermilk, Natural Flavoring, Citric Acid, Romano Cheese (milk, Cultures, Salt, Enzymes), Onion Powder, Parmesan Cheese (milk, Cultures, Salt, Enzymes), Annatto (color), Spices (turmeric (color))), Whole Grain Sorghum Flour, Quinoa, Sesame Seeds, Millet, Flax Seed, Amaranth. Contains Milk.

Check Wegmans Four Cheese Brown Rice Crackers against your own diets in the app.

About this product

Cracker · Cracker

Flavor
SavorySaltyRich
Texture
Crunchy
Commonly used for
SnackingSide DishOn The Go