Is Wegmans Lemon Flavored Coffee Cake, Lemon Soy Free?
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Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
SUGAR, WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, SOUR CREAM (CULTURED PASTEURIZED CREAM, NONFAT MILK, ENZYMES), SOYBEAN OIL, SUGARED LEMON (LEMON PEEL, SUGAR, LEMON OIL), MODIFIED FOOD STARCH, BUTTERMILK SOLIDS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, WATER, MONO AND DIGLYCERIDES, SEA SALT, CORN SYRUP, PALM OIL, XANTHAN GUM, ENZYME, TURMERIC (COLOR), AGAR.
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Snack · Slice