Is Wegman's Mini Cupcakes Gold Cake With Sprinkles Dairy Free?

Ingredients

Cake (cake Base (sugar, Corn Starch, Potato Starch, Tapioca Starch, Sorghum Flour, Whey Proteins (whey Protein Concentrate, Sunflower Lecithin), Modified Corn Starch, Egg White, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Monoglycerides, Antioxidant (ascorbic Acid, Citric Acid), Natural Butter Flavor (natural Flavor, Dextrose, Corn Starch, Maltodextrin), Salt, Xanthan Gum), Eggs, Canola Oil, Water), Frosting (sugar, Vegetable Oils (palm Oil, Canola Oil, Mono & Diglycerides, Polysorbate 60), Butter (cream, Salt), Corn Syrup, Water, Titanium Dioxide (color), Corn Syrup Solids, Corn Starch, Natural Flavor, Salt), Sprinkles (sugar, Corn Starch, Palm Oil, Palm Kernel Oil, Soy Lecithin, Confectioner's Glaze, Carnauba Wax, Turmeric (color), Annatto (color), Beet Juice (color), Vegetable Juice (color), Beta Carotene (color), Dextrin, Maltodextrin, Sodium Bicarbonate).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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