Is Welch's Family Farmer Owned Fruit 'n Yogurt Snacks Strawberry Natural Flavors Gluten Free?
Description
This strawberry-flavored fruit and yogurt snack combines a sweet, fruity center with a smooth, slightly creamy coating and a soft, chewy texture. Consumers commonly use it for lunchboxes, quick on-the-go treats, and party snacks; reviews often note consistent flavor, convenient packaging, and child-friendly appeal and occasional comments on sweetness levels.
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Description
This strawberry-flavored fruit and yogurt snack combines a sweet, fruity center with a smooth, slightly creamy coating and a soft, chewy texture. Consumers commonly use it for lunchboxes, quick on-the-go treats, and party snacks; reviews often note consistent flavor, convenient packaging, and child-friendly appeal and occasional comments on sweetness levels.
Ingredients
Fruit Center Fruit Puree (grape, Pear And Strawberry), Sugar, Corn Syrup, Modified Corn Starch And/or Rice Flour, Pectin, Citric Acid, Sodium Citrate, Natural Flavor, Annatto (color), Turmeric (color), Fruit And Vegetable Juice (color), Yogurt Coating Sugar, Palm Kernel Oil Whey Powder, Nonfat Milk Powder, Yogurt Powder (cultured Whey And Nonfat Milk), Titanium Dioxide, Soy Lecithin, Vanilla, Palm Oil, Coconut Oil, Carnauba Wax, Confectioner's Glaze (lac Resin), Tri-calcium Phosphate, Ascorbic Acid (vitamin C), Vitamin A Palmitate, Vitamin D3. Contains: Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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