Is Welch's Mixed Fruit Snacks Gluten Free?
Description
Brightly flavored, chewy fruit-flavored pieces deliver consistent sweetness and a soft, slightly elastic texture; consumers report reliable, familiar taste and convenient individual portions. Commonly used as quick between-meal snacks, lunchbox additions, or travel treats, reviewers frequently note appeal to children, portability, and occasional stickiness during warm conditions and packaging concerns.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Brightly flavored, chewy fruit-flavored pieces deliver consistent sweetness and a soft, slightly elastic texture; consumers report reliable, familiar taste and convenient individual portions. Commonly used as quick between-meal snacks, lunchbox additions, or travel treats, reviewers frequently note appeal to children, portability, and occasional stickiness during warm conditions and packaging concerns.
Ingredients
VITAMIN A, VITAMIN C, VITAMIN E, FRUIT PUREE (GRAPE, PEACH, ORANGE, STRAWBERRY, AND RASPBERRY), CORN SYRUP, SUGAR, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, GELATIN, CONCORD GRAPE JUICE FROM CONCENTRATE, PECTIN, CITRIC ACID (ACIDULANT), LACTIC ACID, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID (VITAMIN C), ALPHA TOCOPHEROL ACETATE (VITAMIN E), VITAMIN A PALMITATE, SODIUM CITRATE, COCONUT OIL, CARNAUBA WAX, ANNATTO (COLOR), TURMERIC (COLOR), RED 40, AND BLUE 1.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.