Is Well & Good Cheesy Vegan Mac Traditional Cheddar Flavour 110g Vegetarian?
Description
Traditional cheddar-flavour mac delivers a creamy, smooth sauce coating tender pasta; commonly prepared on stovetop or in microwave for quick meals. Reviewers note enjoyable cheese-like taste and easy preparation, praising convenience and kid-friendliness, while some mention slightly artificial aftertaste and variable sauce thickness across batches, with microwave instructions often noted.
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Description
Traditional cheddar-flavour mac delivers a creamy, smooth sauce coating tender pasta; commonly prepared on stovetop or in microwave for quick meals. Reviewers note enjoyable cheese-like taste and easy preparation, praising convenience and kid-friendliness, while some mention slightly artificial aftertaste and variable sauce thickness across batches, with microwave instructions often noted.
Ingredients
Pasta 68% (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Vegetable Gum (Alginate)), Maltodextrin, Non Gmo Modified Corn & Tapioca Starch, Iodised Salt, Non Dairy Cheese Flavour, Sunflower Oil, Natural Flavour, Yeast Extract, Seasoning (Sugar, Onions, Vegetable Powder, Natural Flavours, Vinegar Powder), Herbs And Spices
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.