Is Well & Good Marble Cake Mix + Choc Frosting (460g) Gluten Free?
Description
Marble cake mix with chocolate frosting yields a tender, moist crumb and visible light and dark swirls; frosting provides a smooth, sweet chocolate layer. Commonly used for quick celebrations, family desserts, or weekday treats. Reviewers cite easy preparation, consistent baking results, texture, and notes that frosting can be overly sweet.
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Description
Marble cake mix with chocolate frosting yields a tender, moist crumb and visible light and dark swirls; frosting provides a smooth, sweet chocolate layer. Commonly used for quick celebrations, family desserts, or weekday treats. Reviewers cite easy preparation, consistent baking results, texture, and notes that frosting can be overly sweet.
Ingredients
Gluten Free Flour Mix (Potato Starch, Rice Flour, Tapioca Flour), Sugar, Thickeners (1412, 415, 466, 464), Maltodextrin, Raising Agents (Non Aluminium) (450, 500), Alkalised Cocoa Powder, Vegetable Emulsifiers (475, 471, 481), Natural Flavours, Iodised Salt, Natural Colour (160a) Frosting Mix:(16.3%) {Icing Mixture [Sugar, Maize or Tapioca starch, Thickener (1412)], Tapioca Starch, Alkalised Cocoa Powder}
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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