Is Western Family Cauliflower Crust Margherita Gluten Free Pizza Alpha-Gal Friendly?

Ingredients

Crust: Cauliflower, Dough (pizza Mix [corn Starch, Rice Flour, Potato Starch, Dextrose, Psyllium, Fructose, Hydroxypropyl Methylcellulose, Inulin], Water, Yeast, Extra Virgin Olive Oil, Brown Cane Sugar, Sea Salt), Toppings: Tomato Sauce (tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Brown Cane Sugar, Salt, Basil, Oregano, Onion Powder, Granulated Garlic, Garlic Powder, Red Pepper, Black Pepper And Citric Acid), Mozzarella Cheese (pasteurized Milk, Part Skim Milk, Modified Milk Ingredients, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme, Powdered Cellulose), Cherry Tomatoes, Pesto (extra Virgin Olive Oil, Basil, Parmesan [pasteurized Milk, Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Lipase, Microbial Enzyme, Calcium Chloride, Enzymes, Cellulose, Natural Flavour (parmesan}], Romano [pasteurized Milk, Milk, Bacterial Culture, Salt, Calcium Chloride, Lipase, Rennet And/or Microbial Enzyme, Powdered Cellulose], Garlic, Brown Cane Sugar). Contains: Milk.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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