Is WHIPPED TOPPING REAL CREAM, ORIGINAL Low FODMAP?
Description
Light, airy whipped cream delivers a smooth, mildly sweet real-cream flavor and a billowy, spreadable texture that holds soft peaks for topping pies, cakes, coffee, fruit, and desserts. Reviewers commonly note consistent texture and authentic taste, praising convenience for quick finishing touches while occasionally mentioning sweetness levels or packaging concerns.
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Description
Light, airy whipped cream delivers a smooth, mildly sweet real-cream flavor and a billowy, spreadable texture that holds soft peaks for topping pies, cakes, coffee, fruit, and desserts. Reviewers commonly note consistent texture and authentic taste, praising convenience for quick finishing touches while occasionally mentioning sweetness levels or packaging concerns.
Ingredients
Cream, Water, Sugar, Corn Syrup, Nonfat Milk, Contains Less Than 2% Of: Natural Flavor, Mono And Diglycerides, Carrageenan, Propellant: Nitrous Oxide
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.