Is Whiskas Duo Surf and Turf Alpha-Gal Friendly?


Ingredients
Meat and animal derivatives (30%, including 4% chicken in the chunk*), fish and fish derivatives (including 4% cod in the chunk*), cereals, minerals, derivatives of vegetable origin, various sugars. *Chunk typically 40% of product. with salmon and turkey. Composition: meat and animal derivatives (30%, including 4% turkey in the chunk*), fish and fish derivatives (including 4% salmon in the chunk"), cereals, minerals. derivatives of vegetable origin, various sugars. *Chunk typically 40% of product. with tuna and trout. Composition: meat and animal derivatives (30%), fish and fish derivatives (including 4% tuna and 4% trout in the chunk*), cereals, minerals, derivatives of vegetable origin, various sugars. *Chunk typically 40% of product. with beef and poultry. Composition: meat and animal derivatives (33%, including 4% beef and 4% poultry in the chunk*), cereals, minerals, derivatives of vegetable origin, various sugars. "Chunk typically 40% of product.. Analytical constituents (%): protein: 8.7; fat content: 3.5; inorganic matter: 1.9; crude fibre: 0.20; moisture: 83.7; calcium: 0.29; phosphorus: 0.18. Additives per kg: Nutritional additives: Vitamin B: 27.3 mg, Vitamin B₂: 1.4 mg, Vitamin B6: 4.5 mg, Vitamin D,: 200 IU (Vitamin D, not supplemented in 'salmon and turkey' and 'tuna and trout' varieties); Taurine: 620 mg, Copper (Copper(II) sulphate pentahydrate): 1.2 mg, lodine (Calcium iodate, anhydrous): 0.22 mg, Iron (Iron(II) sulphate monohydrate): 11.2 mg, Manganese (Manganous sulphate, monohydrate): 2.2 mg, Zinc (Zinc sulphate, monohydrate): 16.2 mg/Technological additives: Cassia gum: 2148 mg / Sensory additives: Flavourings. Best before date: see side.
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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