Is Whisps Cheese Crisps Asiago and Pepper Jack Gluten Free?

Description
Whisps Cheese Crisps are made with 100% real cheese, individually oven-baked, and handcrafted using premium ingredients. The cheese in the crisps is low carb, high in protein, and keto-friendly, making them ideal for low carb and keto diets. These crisps are perfect for snacks, lunches, and can be added to soups, salads, and appetizers. People really enjoy the taste of the crisps and appreciate their suitability for low carb and keto diets, as well as their protein content. Whisps Cheese Crisps are a great option for those looking for a delicious and convenient snack that adds protein to their diet.

Description
Whisps Cheese Crisps are made with 100% real cheese, individually oven-baked, and handcrafted using premium ingredients. The cheese in the crisps is low carb, high in protein, and keto-friendly, making them ideal for low carb and keto diets. These crisps are perfect for snacks, lunches, and can be added to soups, salads, and appetizers. People really enjoy the taste of the crisps and appreciate their suitability for low carb and keto diets, as well as their protein content. Whisps Cheese Crisps are a great option for those looking for a delicious and convenient snack that adds protein to their diet.
Ingredients
Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepper Jack Cheese (pasteurized Part-skim Milk, Cheese Cultures, Peppers, Chipotles (smoked Jalape�os), Salt, Enzymes). Contains Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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