This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is WHITE CHICKEN SAUSAGE FOR FRYING Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

CHICKEN BREAST WITH RIB MEAT, CHICKEN SKIN, WATER, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLKS, WATER, SUGAR, SALT, CALCIUM DISODIUM EDTA AS A PRESERVATIVE AND NATURAL FLAVORING), SEASONING (SALT, DEXTROSE, MALTODEXTRIN, GARLIC AND ONION POWDERS, NATURAL FLAVOR, SPICE EXTRACTS, DISODIUM INOSINATE AND DISODIUM GUONYLATE, OLEORESIN PAPRIKA, BHA AND BHT), SALT, SEASONING (DEXTROSE, CARRAGEENAN GUM, MALTODEXTRIN, SALT, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUONYLATE, SPICE EXTRACT, BHA AND BHT), SODIUM CITRATE, SODIUM DIACETATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Poultry · Patty

Flavor
GarlickySavorySalty
Texture
DenseJuicy
Commonly used for
CookingBreakfastLunchSandwich
Gluten Free? WHITE CHICKEN SAUSAGE FOR FRYING | Spoonful