Is White Chili Con Queso Gluten Free?

Ingredients

process american cheese, cultured milk, water, cream, sodium phosphate, salt, artificial color, enzymes, jalapeños peppers (water, carrots, vinegar, onions, salt, canola oil, sugar, spices, milk, vitamin a palmitate, vitamin d3, tomatoes, green peppers, margarine, vegetable oil blend (palm oil and soybean oil), water, salt, contains less than 2% of soy lecithin, vegetable mono & digiyerides, potassium sorbate (a preservative), citric acid, natural & artificial flavor, beta carotene (color) vitamin a palmitate add, whey (milk). keep refrigerated 5320900008 l

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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